Ingredients
- 1 oz. Kahlua or Baileys
- 1/2 oz. Grand Marnier
- 4 -6 oz. Hot Coffee
- 1/2 oz. Whipped Crem
- lemon juice to to rim glass
- sugar to taste
- grated chocolate to garnish
Servings: Serving
Instructions
- Brew the coffee.
- Moisten the rim of an Irish coffee cup with lemon juice, and dip into sugar.
- Pour the Kahlua and Grand Marnier into the cup, and fill (almost to the top) with coffee.
- Top with whipped cream and grated chocolate. Serve immediately.